Ever had leftover pie crust? That stops now!
Flatten the leftover dough and add butter, sugar and cinnamon! You can use other fillings if wanted! Tell me how it goes and what are the best combinations!
Roll it up and cut into little pinwheels! ENJOY!!!

Compliments of Dave Hyten!


4 thoughts on “Tips!

  1. Hi, Bunny … boy, it seems like just a few weeks ago we had lots of “leftover” goodies in our kitchen!!! They did not last long – this is a great tip, Bunny.
    love GwGp

  2. Ummmmm…we have had this before and dotted it with butter before sprinkling sugar and cinnamon on it and baking for a short time in the oven.

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